How do you measure 20 grams of sugar in tablespoons or teaspoons?

Please share your answer in the answers box below. Your help can support others with the same question.

Comments

  1. To measure 20 grams of sugar without a scale, use 1 tablespoon + 1½ teaspoons. This is close enough for most recipes, as 1 tablespoon is about 12.5 grams and 1 teaspoon is about 4.2 grams.

    ReplyDelete

Post a Comment