What are the safe temperature ranges for freezers and refrigerators, and when should food be discarded after a power outage? Get link Facebook X Pinterest Email Other Apps Please share your answer in the answers box below. Your help can support others with the same question. Get link Facebook X Pinterest Email Other Apps Comments Anna GraceMay 20, 2025 at 4:35 PMRefrigerator: Keep at 40°F (4°C) or lower.Freezer: Keep at 0°F (-18°C) or lower.After a Power Outage:Refrigerated food: Safe for 4 hours if the door stays closed. Discard if over 4 hours.Frozen food: Safe for 48 hours (if unopened). Discard if over 2 hours at above 40°F.Use a thermometer to check temperatures and discard questionable food.ReplyDeleteRepliesReplyAdd commentLoad more... Post a Comment
Refrigerator: Keep at 40°F (4°C) or lower.
ReplyDeleteFreezer: Keep at 0°F (-18°C) or lower.
After a Power Outage:
Refrigerated food: Safe for 4 hours if the door stays closed. Discard if over 4 hours.
Frozen food: Safe for 48 hours (if unopened). Discard if over 2 hours at above 40°F.
Use a thermometer to check temperatures and discard questionable food.