A traditional Philly cheesesteak typically comes with grilled onions and is topped with cheese (usually cheese whiz, American cheese, or provolone). However, for condiments, the classic choice is usually ketchup, though it's not universally agreed upon in Philly itself. Other common additions include:
Mustard (sometimes yellow mustard)
Hot peppers (like banana peppers or jalapeños)
Mayo (less common but can be a personal choice)
Some people may add pickles or lettuce depending on preference, but these are more common in variations rather than the traditional version. The toppings really depend on personal taste.
A traditional Philly cheesesteak typically comes with grilled onions and is topped with cheese (usually cheese whiz, American cheese, or provolone). However, for condiments, the classic choice is usually ketchup, though it's not universally agreed upon in Philly itself. Other common additions include:
ReplyDeleteMustard (sometimes yellow mustard)
Hot peppers (like banana peppers or jalapeños)
Mayo (less common but can be a personal choice)
Some people may add pickles or lettuce depending on preference, but these are more common in variations rather than the traditional version. The toppings really depend on personal taste.