I used to really dislike brussels sprouts as a kid, something about the smell and bitterness but now I actually love them roasted with a bit of garlic and balsamic glaze. It’s wild how tastes change.
Oh, hands down, it was Brussels sprouts. I used to turn my nose up at them every time, but now I actually crave that crispy, roasted goodness. Funny how taste buds evolve, right?
I used to really dislike brussels sprouts as a kid, something about the smell and bitterness but now I actually love them roasted with a bit of garlic and balsamic glaze. It’s wild how tastes change.
ReplyDeleteFor me, it’s black coffee. As a kid, I couldn’t even stand the smell of it, but now I really enjoy that rich, bitter taste first thing in the morning.
ReplyDeleteOh, hands down, it was Brussels sprouts. I used to turn my nose up at them every time, but now I actually crave that crispy, roasted goodness. Funny how taste buds evolve, right?
ReplyDelete